With winters around the corner, it's time to indulge in the goodness of deep-fried snacks. As the sun sets and hunger pangs ...

Cooking oil should stay between 350 and 375 degrees Fahrenheit. Once the oil is hot, turkey should cook at 3-5 minutes per ...

An epic outdoor cooking experiment — frying juicy steaks inside an old WW2 helmet for unbelievable flavor and fun.

Here’s how to fry a turkey safely and protect your loved ones: Location matters: Always use turkey fryers outdoors, on a flat ...

With Thanksgiving just around the corner, the owner of Little Pigs BBQ, a mom-and-pop restaurant, says the prices for turkeys ...

While a KFC-style Thanksgiving may sound tasty, there are multiple reasons why you shouldn’t deep-fry your turkey. The ...

Five Guys' Cajun fries are some of the tastiest fast food fries out there, and with this copycat recipe, you can recreate that fried Cajun goodness at home.

Stilling planning your Turkey Day menu? These spots are offering take-out menus that can cover a few dishes or the whole meal ...

This culinary staple, championed by passionate chefs and home cooks alike, can be a far more subtle creation than it appears.

Some people swear by spraying a little of their go-to cooking oil, like canola, olive or avocado, into the basket and over frozen french fries before air-frying. The idea is that the extra oil helps ...

"My fat loss biryani uses lean protein, measured rice, powerful spices, and very little ghee," the nutritionist shared ...