Simple, soft noodles tossed in butter (and a sprinkle of parsley if you like) make an easy, kid-friendly side. They’re ...

This easy oven-roasted pork loin comes from my cookbook Romancing the Stove: The Unabridged Guide to Aphrodisiac Foods. It’s ...

Pork belly is one of the most flavorful and tender cuts of pork, loved for its juicy layers of meat and fat. When cooked in the oven, it develops a crispy golden crackling on top while the inside ...

Ribeye is one of the absolute best cuts of steak out there (it's certainly my favorite), so if you're going to cook it at home, you definitely don't want to screw it up. You'll want to sear it ...

Imagine floating in microgravity, gazing at Earth through a porthole … and smelling fresh barbecue?! That’s no sci-fi dream. Chinese astronauts aboard the Tiangong Space Station just cooked chicken ...

Good vibes only. So reads the big white cup resting in the big firm grip of Erling Haaland. He takes a sip, and visibly pleased at the brew, coffee with raw milk and maple syrup, tells the audience: ...