See what happens when a fan of frozen burritos branches out beyond his go-to brand and tests a variety of beef burritos.

Frozen burritos can be a good, quick meal, but some include dangerous amounts of sodium and preservatives. With the potential ...

If you're driving through the Southwestern U.S., you might want to stop at this gas station chain founded in New Mexico in ...

Looking for a product to sell to the expanding fast-food industry, he helped mainstream the burrito in the U.S.

Leftover roast beef doesn't have to taste or look the same day after day. Jazz it up by adding a few simple ingredients you might already have.

Start your day with California’s best green-chile burritos, served at morning counters where flavor is serious and mornings ...

These Northern Arizona burrito spots deliver bold flavors and mountain-town charm—plus legendary favorites that made the ...

Taco Bell’s new menu initiative—which garnered over 40,000 custom order submissions—involves direct input from customers.

Church’s Texas Chicken is showing its appreciation for Transportation Security Administration (TSA) workers November 24-28, ...

Big Tex Burritos is open from 10:30 a.m. to 8 p.m. daily with 32 employees. Their website is www.eatbigtx.com, and their ...

The chain’s new “Fan Style” menu turns 40,000 customer submissions into three crave-worthy creations you can actually bite ...

The California Crunchwrap, Burrito Bliss, and Cantina Craze are newcomers to Taco Bell's menu — and were all created by ...