2 cups couscous, cooked per package instructions (reserve 4 tablespoons of cooked couscous for gnudi recipe) 1 cup flour Salt & pepper to taste 1 teaspoon dried thyme 2 eggs 4 to 6 boneless ch ...

Sometimes, the best things are surprisingly simple, just like these chicken thigh creations. These ideas bring out bold ...

"Let the thighs cook undisturbed and resist the urge to move them around. If the chicken is stuck to the pan when it’s time ...

Rub the chicken thighs with a little salt, pepper and olive oil, then put them into the tray, skin side up. Halve and add the bacon rashers, and roast for 50 minutes, or until golden. Serve with ...

Place reserved rendered chicken fat and remaining half of tomato-grape mixture in skillet. Place skillet on lower oven rack. Roast at 425°F until tomatoes blister and oil is bubbly, 8 to 10 minutes.

Given my profession as a food writer, people are sometimes shocked when they learn I studied engineering in college. My undergraduate degree is in systems engineering with a focus on ...