Wild Dog is a family-owned business operated by Gary and Judy Surman. Since acquiring the business in 2005 much work has been done in the vineyard (planted in 1982) with grafting, replanting and ...

Melbourne solicitor George Kefford, with wife Jacky, runs Merricks Estate as a weekend and holiday enterprise. It produces distinctive, spicy, cool-climate shiraz, which has accumulated an impressive ...

Horizontal Festival is giving one lucky winner a chance to experience Francis Mallman up close, with the total prize valued ...

The latest flagship release from McLaren Vale winery Wirra Wirra represents a new chapter under chief winemaker Emma Wood.

This Diana Madeline delights as soon as it's poured. A deep, dark purple-red and so vibrant. Ah the aromas next – all cedar wood, oak spices and warm earth with fresh mulberries and blackberry essence ...

Join Halliday editor Anna Webster as she sits down with industry experts – including winemakers, sommeliers, distillers, critics, retailers, and more – to chat about, unpack and explore a range of ...

The future of wine will not be secured by pretending its problems don't exist. But neither will it be secured by reporting on ...

Jemma and Steve Fielke's eponymous Adelaide Hills-based label is one to watch. Learn more and see how Mike Bennie scored the latest release, which includes two brand-new wines. The dream was always ...

This is the highly unusual venture of Bryan Robertson, initially producing a single wine: MAXV. The Bordeaux varieties that go to produce MAXV are all grown in the Clare Valley, and individual ...

2027 Chardonnay of the Year. Score awarded by the Halliday tasting panel at the annual Awards judging. JF writes: It’s tough tasting this because I want to drink it and share the bottle around with ...

100% destemmed and matured in a mixture of seasoned barriques, hogsheads and puncheons. Exceptionally fragrant, with aromas of wild strawberry, perfectly ripe red cherry, floral notes and alpine herbs ...