Dutch Oven Roasted Chicken is a classic recipe that delivers big on flavor and ease. This one-pot wonder roasts a whole ...

A Dutch oven is just the right size and shape to cook a whole chicken. Simply cover the pot with its lid during the first part of the cooking process to make the meat fall-apart tender and juicy. Then ...

Here’s the easiest and best dutch oven chicken recipe ever. Just season, fry and bake off in a dutch oven and enjoy. Serve with dutch oven potatoes and your favorite vegetable sides for an amazing ...

This week I wanted to cook once and have it easily turn into meals for the week. It took me less than a minute to decide ...

I love Jamie Oliver’s approach to classic comfort foods like this. He uses just a couple of fresh, quality ingredients to create a flavorful dish without a lot of fuss. His five-ingredient Pot-Roast ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

1. Heat oven to 450°F. Put a heavy roasting pan with a wire rack (optional) on a low rack in the oven. Trim any excess fat from chicken, rub with 2 tbsp. of olive oil, and sprinkle inside and out with ...

The abundance of the fall makes it easier to eat healthier and cleaner, think about all the nutritious veggies that are ...