While you can upgrade canned frosting by using a plethora of professional baking techniques, sometimes you just want to put in the elbow grease and make your own. Of course, homemade buttercreams and ...

Let’s all be honest: When we reach for a slice of cake, we’re in it for the frosting more than anything else. There’s nothing that can transform a cake from just OK to practically heavenly like a ...

It’s a universal law that a lovely loaf or bundt cake must be topped with a simple icing drizzle. Although simplicity doesn’t have to mean flavorless, most powdered sugar icings are, sadly, completely ...

Old Fashioned Red Velvet Cake recipe is moist and fluffy. It's frosted with classic Ermine frosting and gets its red color ...

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With a soft, airy crumb, jammy cherry filling, and a glossy, cloud-like frosting, this Mount Vernon Cake is full of old-fashioned charm—even if its origins are a bit of a mystery.

Our ube cake has two fluffy ube cake layers sandwiching an ube jam, and everything is frosted in ube Swiss meringue ...

My mother always made a big deal about our birthdays when we were growing up — and she always made my favorite chocolate cake with cream cheese frosting. Today, cupcakes are all the rage. Kids and ...