Do dinner parties have to be complicated? No, says this unharried host. I’d rather have friends and family around the table more often and serve a simple, good meal than spend hours in planning, ...

1.For sauce: In a medium saucepan, stir together sugar and flour. Stir in the water. Cook and stir over medium heat until thickened and bubbly. Remove from heat. 2.Stir half of the sugar-flour mixture ...

MIX gingerbread mix, water and egg in large bowl until batter is smooth. HEAT griddle or large skillet sprayed with cooking spray on medium heat. Pour batter onto griddle, using scant 1/4 cup batter ...

Transplanted New Englander Sue Conrad, who now lives in North Redington Beach, Fla. wrote, “I found this recipe years ago in a 1960s Good Housekeeping magazine, back when recipes didn’t require ...

From chef/owner Amy Vitale of Tables (2267 Kearney St.), serves 2. Ingredients 1/2 pound sushi-grade tuna, diced 1/2 ripe avocado, diced 1 green onion, sliced 1/2 teaspoon each black and white sesame ...

Lemon Pepper Sauce is a quick and easy classic sauce perfect for wings, pasta, or grilled meat. It tastes delicious with bright lemon flavor and a creamy, silky texture, ready in under 10 minutes. My ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. There’s just 4 ingredients. With just lemon, ...

Last weeked, I wanted to make a somewhat festive breakfast. I've had my eye on Gooseberry Patch's Gingerbread Pancakes recipe for almost a year (from the "Christmas in the Country" cookbook). Turned ...