This vegan quinoa chili brings warmth, spice, and variety to your January and can be on the table in just 30 minutes. Here\'s ...

You're standing in the bean aisle, specifically in search of ingredients to make some homemade chili. On one shelf in front of you are cans of kidney beans, and on the other are tins labeled "chili ...

Chickpeas and black beans may get all the attention, but allow us to point out another equally tasty legume: the kidney bean. These little guys hold their shape while cooking, making them ideal for ...

A hearty and flavorful chili made with beans, ground beef, and spices — perfect for a cozy meal. Main ingredients: ground ...

NEPA Vegfest was created to promote compassion, health and wellness in the community – and to showcase the variety and flavors of a plant-based diet. The free event takes place Saturday, Sept. 15, ...

Warming up on cold days can be a challenge, especially when the weather outside is frightful. Bundling up near the fireplace is one way to keep warm, as is dining on hearty meals that have staying ...

Will 2026 be the year I finally get into chili? Place your bets now. Vegetarian chili is the means to a handful of resolutionary ends: Eat more fiber. Spend less on takeout. Cook through my pantry ...

This bean-based chili is a colorful dish with a ton of flavor, rich and hearty. And no one would know it’s vegetarian unless you mentioned it. 1 to 2 dried New Mexico chiles, stemmed, seeded and ...