Chinese chili sauce is what gives these restaurant-style ribs their kick. You can find it in the ethnic aisle of most larger grocers. Not a fan of heat? Substitute ketchup. 1. Heat the oven to 350 F.

Try adding a hot chili sauce that’s more complex than sriracha to your meals. Looking to slim down? A University of Adelaide study linking hot chili pepper receptors in the stomach with feelings of ...