Prepare a warm dish of veggie-packed lasagna to make your kitchen extra cozy this winter. Whether you’re cooking to serve a crowd or want to add some meatless meals in your dinner rotation, we’ve got ...

Embrace zucchini season with this vegetarian (and noodle-free) lasagna recipe along with a soothing, fall-inspired video. Aube Giroux is a food writer and filmmaker who shares her love of cooking on ...

See a roundup of 20 vegan zucchini recipes for every meal of the day. Zucchini bread, casseroles, zoodles, cupcakes...they're all included. Besides being high in vitamin C and protein, they’re loaded ...

‘Barefoot Contessa’ star Ina Garten has both sweet and savory options when it comes to some of her best vegetarian recipes. Plus, she has options for breakfast, lunch, and dinner — including two ...

Oh, lasagna, that ultimate comfort food. Creamy, cheesy, and flavorful. Now, what happens if you want to make a gluten-free or (heaven forbid) vegan version? Well, two wonderful foods, zucchini and ...

Preheat oven to 350 degrees. Cook pasta according to directions on package. Cook peppers and zucchini in a medium saucepan with oil for 5 minutes. Stir in tomato sauce; simmer 5 minutes more. Spread 1 ...

1. In a large skillet, heat the olive oil over medium-high heat. Add pepper, zucchini, onion and mushrooms, and cook for 4-6 minutes or until the vegetables are tender. Add the garlic, dried basil, ...

Do you have zucchini coming out your ears right about now? Have your neighbors and co-workers started begging you to take some of the ubiquitous green squash off your hands? Take it. Zucchini a ...

Vegetarian white lasagna is, honestly, a delicious way to elevate your dinner, especially when you're craving flavors from ...

When you look through the program schedules at all the cooking shows on cable TV these days, you notice that there are something like 47 cake and cupcake competitions, and that food trucks and carts ...