Preheat oven to 350°. In a large skillet, cook ground beef and onion over medium heat 10-12 minutes or until beef is no longer pink, breaking into crumbles; drain. Stir in garlic, cumin, salt, pepper ...
During the cozy fall months, there's only one thing I reach for to keep me warm from the inside out, and that's a giant bowl of hearty, homemade chili. Chili, with its seemingly unlimited variations, ...
Turkey chili is a delicious, healthier alternative to traditional beef chili, offering plenty of flavor without the added fat. Many think that using turkey instead of beef means sacrificing richness, ...
Spicy Turkey Chili is the ultimate dish to serve at your game day gatherings, especially now that the weather is turning cooler. What’s even better is that this chili recipe can be made ahead of time ...
Everyone has a favorite chili recipe, and this is the time of year to break out yours, invite over some friends and yell at football players on TV. Maybe it’s time to try a new, healthier recipe, too?
In a heavy stock pot or Dutch oven, cook the ground turkey in the vegetable oil over medium heat, breaking the turkey apart with a wooden spoon. Add chopped onion and cook, stirring occasionally, ...
This is not your typical turkey chili. First, it is a red chili, and a few tricks give it the rich, savory meaty flavor of comforting fattier beef chilies. (Matthew Mead) Everyone has a favorite chili ...
Kenny Gilbert shares his family favorite recipe for a twist on the classic chili This football season, we’ve partnered with Taste of the NFL and their favorite tailgating experts to share great ...
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