Buttermilk adds tenderness and tang to these soft, cake-like cookies, a great blank canvas for your favorite extracts or spices. (Silvia Razgova / For The Times; prop styling by Leah Choi) Buttermilk ...

If you've never had a southern tea cake, they are rather difficult to describe. I can assure you though, despite appearances, it is nothing like a cookie. This tender little cake is soft and pillowy, ...

Fall mornings call for something cozy, and coffee cake is the perfect match for a hot cup of coffee or tea. Its soft texture and sweet layers bring comfort to chilly mornings. These recipes highlight ...

Whether you're a veteran baker or trying to keep it simple with your home baking adventures, a no-fail sponge cake is an important part of your repertoire. Toothsome enough to eat on its own as a ...

The original “Tartine” came out in 2006, which feels like eons ago. Inspired by the San Francisco bakery of the same name, the book became an instant classic for bakers who love pretty tarts and ...

We’ve always enjoyed the sweet, slightly exotic taste of Thai Iced Tea, and we decided to flavor the whipped cream frosting for our Tres Leches Cake with the black Ceylon tea we use when we brew our ...

The original “Tartine” came out in 2006, which feels like eons ago. Inspired by the San Francisco bakery of the same name, the book became an instant classic for bakers who love pretty tarts and ...