Chicken tikka masala is arguably the single most popular Indian restaurant dish in the world. Turns out, it’s not an authentic Indian dish, it was invented in a London curry house. Without historical ...
I'm a big fan of saving takeout and delivery food for true cravings, not convenience. Even the most healthful of eaters has a few culinary vices - for us, it's Indian and Thai food and pizza delivery.
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Chicken Tikka Masala
Homemade chicken tikka masala is a revelation that every home cook should experience. This iconic dish, with roots in both Indian and British culinary traditions, transforms simple ingredients into ...
Trader Joe's has saved many a weeknight dinner. Whether we are talking about the chain's many frozen microwave meals, or the simple two-ingredient recipes that folks come up with, Trader Joe's is home ...
Heat oil in a very large skillet (at least 12-inches) over medium-high heat. While oil heats, whisk all garam masala, curry powder, cumin, turmeric, cinnamon, black and red pepper and salt together in ...
Mish Sen is an expert Indian Chef – @eatswithmish – whose mission is to introduce and make Indian cooking easy to give people confidence in making the Indian dishes they crave. It’s safe to say that ...
Butter chicken, or murgh makhani, was created in Delhi in the 1950s at the legendary Moti Mahal restaurant, when leftover ...
When a cookbook or food website claims to offer quick-to-make, delicious dishes, I always have hope in my heart tinged with trepidation as I dive into the recipes. Too often, we have to sacrifice ...
One might assume that chicken tikka masala originated somewhere in Asia, perhaps in northern India, where rich tomato gravies with swirls of thick cream are common. But much like the competing stories ...
Given my profession as a food writer, people are sometimes shocked when they learn I studied engineering in college. My undergraduate degree is in systems engineering with a focus on operations ...
Chicken tikka masala is arguably the single most popular Indian restaurant dish in the world. Turns out, it's not an authentic Indian dish_it was invented in a London curry house. Without historical ...
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