When it comes to barbecue, few names carry the weight of legends like Rodney Scott and Myron Mixon. These award-winning pitmasters have spent decades perfecting the art of low and slow cooking, ...
It takes a long time and a lot of work to barbecue a whole hog over a wood fire. Rodney Scott knows because he's cooked them for years. And he remembers falling in love with the work when he started ...
Pitmaster Rodney Scott is bringing his Carolina BBQ flavors to Target with a new 12-item line launching June 1. Each item reflects his South Carolina roots, from grandma’s cornbread to trail mix for ...
Rodney Scott was raised in South Carolina in the cult of barbecue. With his family philosophy of “if you’re big enough to work, you went to work,” Scott drove a tractor at six years old and cooked his ...
Looking for some good barbecue for the 4th of July, Yelp released its roundup of best cities for "smoked meats and mouthwatering barbecue" in May.
Pitmaster and restaurateur Rodney Scott discusses the flavors, recipes and culinary techniques he's championing as a way of reinventing traditional BBQ cuisine.
The Takeout on MSN
What You Get With The Terry Black's Experience At The Beloved BBQ Chain
The Terry Black's Experience is one you have to, well, experience. This popular and loved BBQ chain offers customers a ...
The Surprising Thing Pitmaster Rodney Scott is Grilling for Juneteenth (Exclusive) originally appeared on Parade. If you’re planning to fire up your grill this week in celebration of Juneteenth, ...
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