Instructions: Preheat the oven to 350 degrees. Slice zucchini into thick 2-inch pieces and toss with olive oil, salt, pepper and garlic and lay the slices on a parchment-lined baking pan. Roast the ...

Ramadan is a holiday observed by fasting, but when it’s time to eat, the meals can be feasts. No food or drink is allowed from dawn to dusk during the annual monthlong Muslim period of fasting, which ...

Add Yahoo as a preferred source to see more of our stories on Google. Everyone treats the summer as the time for delicious, cheap corn and all the tomatoes, but those who grow zucchini? They are the ...

Garten demonstrated how to make her simple parmesan roasted zucchini recipe on an episode of Barefoot Contessa. She started by preparing the vegetables, cutting off the ends first, then slicing the ...

“This recipe is inspired by courgettes avec des arachides (French for 'zucchini with peanuts'), a classic dish from the north-central African country Chad,” says chef Bryant Terry of his oven-roasted ...

Every summer I watch as zucchini flowers — or squash blossoms — appear at farmers markets. Despite the excitement they evoke and entire menus at some restaurants dedicated to this delicate flower, I ...

This oven roasted zucchini parmigiana delivers all the comfort of the classic dish without frying. Roasting the zucchini ...

Elisa Spungen Bildner’s new cookbook was inspired by her son and the beautiful New England hills. The co-author of "The Berkshires Farm Table Cookbook" joined us, along with her son -- professional ...

Never eat bland, watery zucchini again. No salting required. Simply Recipes / Myo Quinn Zucchini is affordable and almost comically abundant, especially if you have a garden or know somebody who does.