Heat olive oil in a large sauté pan over medium heat. Add garlic cloves and sauté until fragrant and golden, about 1–2 ...

Looking for a quick and easy pork recipe to spice up your dinner routine? Pork is versatile and pairs well with so many different flavors, making it a great choice for any meal. This recipe brings ...

Chop recipes are a great way to make dinner simple and delicious. From pork chops to lamb and beef, these recipes show just how versatile and flavorful chops can be. They’re perfect for busy evenings ...

We all know chicken is the most popular choice when it comes to weeknight proteins, for many great reasons. Chicken will please pretty much everyone at the table, it serves as a blank canvas for so ...

Get the family around the table with these quick and easy weeknight dinner recipes. These family favorites include chicken, ...

Whenever I find the family getting bored with weeknight dinners, I get a few pork chops, and everyone gets excited again. They're such an under-used protein! They're not nearly as popular as chicken, ...

Pork chops are an excellent choice for a 30-minute skillet supper, as long as you chose the right chop. All four-legged animals have a muscle, called the loin, that runs along either side of the ...

"Healthy in a Hurry" cookbook author Danielle Walker shared her full recipe. A simple sheet-pan dinner can be a weeknight warrior when it comes to time-saving techniques that still boast big flavor ...

There’s no question that pork is one of the most beloved proteins (hello, bacon!). Thanks to its fat content, pork has a particularly juicy, succulent taste that sets it above other cuts of meat.

Why not try something new with pork chops tonight? The standard baked and fried pork chops are a good standby, but here’s a recipe with a Vietnamese twist. Charles Phan from Slanted Door in San ...

So you’re standing at the meat counter on your way home from work. The pork chops look terrific and they’re priced right for a family dinner -- but how are you going to cook them? A frequent comment I ...

The fancy flavors of fig and prosciutto applied to a pork chop, plus we make mash... but blue?!? Grab the recipe at and if ...