A lot goes into this caramel nut tart: walnuts, hazelnuts, and almonds specifically. Go nuts for this gorgeous recipe here.

Macadamia is an under-appreciated member of the tree nut family, but our roundup of macadamia nut recipes proves it has favorite child potential. Read on to discover a whole host of dishes—including ...

Unlock the rich, nutty goodness by toasting your nuts before baking! The transformation in flavor is simply irresistible. Don ...

These nuts are the perfect nosh to keep in a bowl and eat with cocktails for the holidays. Their flavor and spice sneaks up on you after a while, which is a fun surprise. Adding the rosemary halfway ...

If you’ve ever gazed up at the pine tree in your yard and wondered if you could harvest some fresh pine nuts from those cones, the answer is yes -- and good luck. Pine nuts, also known by their ...

If you’ve ever dabbled with gluten-free or paleo baking, or enjoyed chewy amaretti or a tender financier, chances are you are already a fan of almond flour. But almond flour is only one small star in ...

You don’t have to risk life and limb messing with molten caramel to make delicious, candied nuts. There is a much quicker way to conduct this sweet business, and it doesn’t involve candy thermometers, ...

Right up there with the cookies, the cheese balls, the eggnog, the peppermint bark and the fudge, nuts are our favorite holiday snack food. And by nuts, we mean all the nuts — the true nuts, the ...

Starting the day with a protein-rich breakfast has several benefits: It helps keep blood sugar balanced, supports muscle ...