If you like shrimp, this spicy grilled shrimp recipe will be your new favorite. It's easy, fast and delicious! The subtle spice of the cayenne is balanced by the creamy feta sauce. If you want to tame ...

Shrimps are not only delicious, but also extremely versatile in the kitchen. In this slideshow, we present a selection of 10 ...

A well-stocked freezer is a home cook’s best friend. Fill yours with pasta sauce, soups, and frozen vegetables (pre-chopped ...

If you're looking for a weekend dinner idea, try an olive and shrimp combo that's infused with a smoky flavor from the grill. "These spicy shrimp skewers are easy on prep and big on flavor. They pair ...

The all-grilled salad has become a staple in our house over the years — it’s versatile, easy, has minimal cleanup, and of course, it’s right up our healthy-eating alley. A hot grill coaxes out the ...

Shrimp marinated in lime and garlic with a touch of honey and red pepper flakes, grilled for under five minutes, just might be the easiest meal of the summer -- especially if you buy peeled, frozen ...

Makes 8 servings. Recipe is from Holly Clegg's "Guy's Guide to Eating Well." Prep time: 10 minutes plus marinade time. Cook Time: 15-20 minutes ⅔ cup medium shrimp, peeled 2 cups cherry tomatoes 1 ...

If you want to grill something special this weekend without trying too hard, these shrimp skewers answer that call. The look of them alone is a thrilling statement, with shrimp lined up dramatically ...

1. Peel and devein shrimp. Leave the ends of the tails on, if desired. Place clean shrimp in a large sealable storage bag. 2. In a small bowl, whisk together remaining ingredients. 3. Pour the ...

2 pounds large Gulf shrimp, tails on, peeled and deveined Instructions: Place shrimp on a flat pan, drizzle with oil and generously sprinkle with seasoning. Prepare a direct-heat fire using live oak ...