If there's one celeb chef we'd trust all things pasta with, it's Giada de Laurentiis. The Italian chef knows her stuff, and lucky for the rest us, has always been willing to share her tips (always ...
In a large mixing bowl, combine the flour, sugar, and salt. Cut in the butter using a pastry cutter (or two knives) until the mixture resembles coarse meal with a few larger clumps. Add the water, 1 ...
SAVANNAH, Ga. (WTOC) - Believe it or not, there are other uses for pumpkin besides pumpkin spice lattes. Chefs Anthony Burdo and CJ Szucs with Westin Savannah Harbor stopped by Morning Break to show ...
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