Pastry Chef Adrianna Robles of Isabelle Et Vincent in Fairfield shows Tina Redwine how to make classic French pastries and desserts. Cut the bread into cubes. Cut the apples into cubes. Mix the eggs, ...

We all love instant pudding mix. It might just be the best thing since (dare I say it?) sliced bread. It’s been our go-to ingredient for making quick desserts like this Chocolate Chip Cookie Delight ...

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Banana bread pudding is a delectable new way to use up slightly ripened bananas and day-old bread. As an alternative to your go-to quick bread, this custard-based recipe — with all of the same flavors ...

This Eggnog Croissant Bread Pudding is the ultimate holiday breakfast or brunch dish, especially for Christmas morning! Fresh ...

TWO wildly opposing trends of recent years -- artisanal bakeries and the low-carb diet -- have taken a toll on one of the greatest traditions in American cooking. Starting in Colonial times or even ...