This mashed potato casserole from Ree Drummond is made with bacon, cheese, onion dip, fried onions, and potato chips—perfect ...

"It's a taste of Irish pub hospitality at home. Creamy mashed potatoes are baked to perfection with a crispy, cheesy lid in ...

Crispy potato balls are prepared by shaping seasoned potato mixture into small bite-sized spheres before frying them in hot ...

This baked dip combines shredded cheddar, sour cream, cream cheese, bacon, ranch seasoning and finely chopped jalapeño. Extra ...

R3, a lightweight explainable convolutional neural network that detects potato early and late blight with up to 99% accuracy ...

By Jim Tankersley As The Times’s Berlin bureau chief, Jim Tankersley leads news coverage of Germany, Austria and Switzerland.

Meet Poulette, a new potato that took more than a decade to develop, starting with a rare French heirloom and some help from Cornell University researchers. Stacey Leasca is an award-winning ...

Colombian empanadas are typically quite small — a couple of bites each — and have a crisp corn crust. There are a wide range of fillings you’ll find across Colombia, but this meat-and-potato mixture ...

Royal HZPC Group has received a patent for a new generation of potatoes with increased levels of flavonoids, natural ...

Diners can find T-bone steak and potato salad at these chains, from Logan’s Roadhouse and Black Angus to Western Sizzlin’.

Discover five restaurant chains serving the best meatloaf and potato salad, according to everyday diners and reviews.