Creamy on the inside and flaky on the outside with just a hint of char, Portuguese custard tarts are an absolute delicacy and a textural delight with every bite. Also known as pastéis de nata, these ...

Portugal’s most popular pastry is delicious and historic, but it’s also become a symbol of overtourism and gentrification in ...

The following is a transcription of the video: Claudia Romeo: You'll find these custard tarts in pretty much every bakery in Portugal. Pastéis de nata are beloved in Portugal the same way croissants ...

While the pastry has always been popular, the demand is hitting a fever pitch with tourists and locals alike. As Penelope ...

Portuguese and Chinese egg tarts are both iconic pastries in their respective culture's cuisine. These small treats have a creamy, custard-like egg center baked in a pastry crust; and while these egg ...

Have you ever watched 'The Great British Baking Show,” seen something that looked good and said to yourself, 'I have got to try to make that”? And then you never did, right? I watched an episode ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. These tarts are called pasteis de nata, or cream pastries, in their homeland of Portugal. They are ...

Beyond pastéis de nata, Portugal hides a world of convent sweets and regional bakes shaped by egg yolks, cinnamon, almonds, and even carob. Try ten lesser‑known Portuguese desserts, with quirks, where ...

LISBON (Reuters) - Masked waiters served a trickle of customers sitting safely apart at newly-opened cafes while some pupils returned to school at staggered times during Portugal's start of a second ...

After my story on Lisbon’s beloved pasteis de nata (custard tarts) ran in the Globe’s food section in November, I received more than a few emails from readers who suggested I didn’t need to fly to ...