When you go to the store, you might have a few brisket options: the point (sometimes called the crown), the flat and whole brisket. The point is the thicker, fattier portion and the flat is well, ...
Learn how to smoke a tender, flavorful beef brisket using simple seasoning, oak wood pellets, and rendered beef tallow.
The most famous specialty of Texas BBQ is brisket, which is seasoned only with salt and pepper and smoked over wood fire for ...
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