Add Yahoo as a preferred source to see more of our stories on Google. Curious what to order at a Mediterranean restaurant? A chef and restaurant owner explains the menu. (Photos: Holly Kapherr; ...
WCMH Columbus on MSN
Owners of Forno, Astra Rooftop opening Mediterranean restaurant on Park Street
COLUMBUS, Ohio (WCMH) – A new Latin- and Mediterranean-inspired restaurant will soon open in the Short North, reviving the legacy of a shuttered Columbus bar. Sugar will begin welcoming customers at ...
Stacey Leasca is an award-winning journalist with nearly two decades of newsroom experience. She is also the co-founder of Be a Travel Writer, an online course for the next generation of travel ...
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Today’s Mediterranean diet leans on olive oil, vegies and fish. But the ancients mainly ate bread
The Roman emperor Julian (332–363 CE) called bread the food that “among us is thought to be the most nourishing”. Bread and other cereal-based foods were indeed central to ancient Mediterranean diets.
Café Dimona owner and chef Aylon Cohen, Sous Chef Monica Vira, and Manager Sachi Richardson join Studio 512 to share how a cherished family legacy has grown into one of Fredericksburg’s most ...
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