Chase Myatt with one of the rabbits he and his brother, Tyler, are raising for meat. SALEM — A bill meant to reduce barriers for small-scale rabbit meat production has also sparked a proposal to ...

Rabbits will likely run through Carbondale trustees’ minds for a while longer, as the town debates whether meat rabbits should be left on farms or are a fit for the town’s funky, sustainable character ...

The personal decision to start raising rabbits for meat was for the health of our children, and ourselves. Meat rabbits are becoming a popular addition to many homesteads due to the minimal space they ...

A pair of bills in Connecticut could make it easier for small farmers there to raise and slaughter rabbits and sell their meat. One, a standalone bill, would allow farmers to slaughter, process, and ...

Should rabbits in Connecticut be raised only as house pets, or possibly also for stews and other meals? A proposal to allow harvesting rabbits for food, an idea loved by farmers but hated by animal ...

Daniela Larese is a farmer in Ashford. With her partner Nick Weinstock, their 41-acre BOTL Farm raises and sells pasture-raised pork, lamb, chicken and goat meat, as well as eggs, raw honey, ...

JEROME, Idaho (AP) — Norman Kump has a passion for rabbit meat. Give him a chance and he'll tell you all about the benefits of bunny. It's lean, it's affordable, it's grown locally. And the Jerome ...

Three years ago the couple’s Marin-area Devil’s Gulch Ranch had 250 breeding females, or does, a number that has since quadrupled to 1,000 and makes them one of the largest meat rabbit producers in ...

I used to wrinkle my nose at the thought of eating rabbit. How could I eat the grade school classroom pet? Some vile rabbit patties I sampled as an exchange student in France only confirmed my ...