Preheat the oven to 350°F. Butter an 8 x 8-inch, 2-quart casserole. Place a layer of yams slightly overlapping each other in the bottom of the casserole. Follow with a layer of potato. Sprinkle with ...

Potatoes stored in a root cellar are one of the most reliable ingredients you can have on hand. They last a long time, stay ...

As long time homesteaders, we have used various versions of a root cellar to store our fruits and vegetables. Root cellars are an essential way to properly store those precious commodities to retain ...

Our root-cellar-in-a-box overflows with potatoes. Without a cellar, what’s an approachable way to store my root crops through winter? Build a root vegetable storage box for a small-scale way to ...

Root cellars and canning appear to be making a comeback with the raggedy economy forcing people to watch their food budgets. If you've turned part of your basement or an unused room into a root cellar ...