Why settle for ordinary when you can have extraordinary? This prosciutto and burrata sandwich with fig jam brings variety to your kitchen.

Skip the morning drive-thru run and choose one of our tasty breakfast sandwich ideas instead. They're easy to make and will start your day off right.

Mass Appeal) – If you’re hosting guests over the summer, the last thing you want to do is spend time in the kitchen cooking. Ashley Tresoline, owner of Bella Foodie, shares a simple recipe that ...

Apples are the perfect addition to any salad, but I love to make them the star of a salad. In this recipe, start by baking prosciutto on a sheet tray in the oven until crispy. Then, thinly slice ...

Fill a large pot with salted water and bring to a boil over high heat. Boil potatoes until tender, about 18 minutes. Meanwhile, make the vinaigrette: In a large bowl, whisk together shallots, mustard, ...

There's nothing like a plate of Crispy Prosciutto Pasta that comes together in minutes and looks like a gourmet dish! Thin ...

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Olivia's is keeping it light and fresh with a Prosciutto Burrata Salad. Fresh arugula greens and heirloom tomatoes are tossed in a basil vinaigrette, then topped with creamy burrata and prosciutto.

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The Ely Echo weekly newspaper and its companion pieces - North Country SAVER and North Country ANGLER - provide insight into ...