Discover which gravy method truly delivers. We tested roux, beurre manié, cornstarch slurry, and pan drippings to find the richest, smoothest gravy.

“Add more drippings,” she says. “If you don’t have any more, you can add some chicken broth or correct with some type of acid ...

Anthony Bourdain's turkey gravy utilizes turkey stock, red wine, fish sauce, and Worcestershire sauce to make a deeply ...

3. Add white or red wine, sherry, port, vermouth, or extra chicken stock to the saucepan. Bring to a boil. Simmer, skimming ...

Not to toot my own horn, but I’m pretty good at Thanksgiving. I’ve been helping my mom cook our annual feast for the past 20 ...

With so much delicious, decadent, rich food on the plate, it's helpful to have a gravy that's velvety smooth, but also sharp ...

Leslie Davenport joins Kelly Austin in the kitchen to show just how easy it is to make gravy from scratch. 1/4 cup- Flour ...

According to Schiff, the healthiest Thanksgiving sides are usually vegetables prepared with minimal fat and salt — like ...

Gravy is a sauce made from the juices and scraps left over after cooking meat. Aside from pan drippings, gravy is also typically enriched with broth, seasoning, and aromatics and may be thickened with ...

Add a little at a time. Stir in soy sauce 1/2 teaspoon at a time until it’s at the point where you like it. If you feel like ...

Learn which restaurant chains chefs say serve the best gravies and what makes each one stand out in flavor and technique.