Changes are on the horizon for the curriculum at Le Cordon Bleu culinary school. Come the end of June, LCB will offer students the option to enroll in a 12-month culinary certificate program, ...
Chef Mike Malloy, who is an instructor at Le Cordon Bleu in Dallas, prepared an orrechiette pasta with artichokes dish on Tuesday afternoon, Feb. 25, 2014. Le Cordon Bleu’s 16 U.S. campuses will stop ...
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Chef Mike Malloy, who is an instructor at Le Cordon Bleu in Dallas, prepared an orrechiette pasta with artichokes dish on Tuesday afternoon, Feb. 25, 2014. Gina Gandy, a student at the school, watched ...
Le Cordon Bleu is shutting down in the U.S. The cooking school’s 16 campuses in the country, including one in Pasadena, will stop enrolling students after Jan. 4. The first Cordon Bleu opened its ...
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