The first time I tried making injera, I poisoned my wife. I was cocky in my conviction that I could pull off the tricky Ethiopian flatbread that gets its tangy flavor from slow fermentation, much like ...

Across continents and cultures, people unknowingly cook similar dishes -- same idea, different ingredients or different ...

These are some beautiful people! Ethiopian vs Eritrean Injera & Stew, who do you think will win? Leave us a comment below! #tastewars #foodswap #wetry #wetryeachothers #cocoabutter #injera #stew ...

African super grains are becoming increasingly popular for their nutritional benefits and versatility in plant-based cooking ...

African cuisine is rich in flavors and traditions, making it a great source of inspiration for healthy meal preps ...

Ethiopian dishes at Waliimo arrive with their traditional edible utensils, the injera, a stretchy, sour, crêpe-like flatbread. Soon we were tearing off pieces to bundle around a butter-slicked tartare ...