The in-flight catering business is a complex masterpiece of logistics that delivers over a billion meals to passengers every single year. After all, flights can be long, and passengers need to eat, ...

You don't usually expect restaurant-style service at 35,000 feet — but Turkish still staffs a 'flying chef' in business class on its longest routes.

The airline recently announced new La Première cabin service with refined menus created by triple Michelin-starred French chef Anne-Sophie Pic on flights departing from Paris. The exceptional ...