Pork Pata Humba is a sweet-savory braised pork leg dish from the Visayas region in the Philippines. Simmered in soy sauce, vinegar, garlic, and Sprite for a unique sweetness, this dish has ...
CEBU, Philippines — It’s Red-Braised Pork, all right – but Filipinos call it Humba. And even if it’s lined up along with other Red-Braised Pork varieties from everywhere, Filipinos would still be able ...
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