These are the tricks barista champions use to steam milk and create latte art — no fancy gear needed. Milk-based espresso drinks range from diminutive macchiatos to substantial lattes. Using the best ...

Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. With what seems like endless hot and iced renditions, the latte might be the ...

Similar to matcha, hojicha is made from Japanese green tea leaves. However, the leaves undergo a roasting process that turns ...

Chai is a popular and refreshing drink steeped in Indian culture and made using tea leaves, spices, milk, and sugar.