Potatoes and onions are a produce power couple. These versatile veggies are staple foods for billions of people around the globe, and even the most casual home cooks usually have a potato and an onion ...

There are many types of onions; they can be broken down into categories based on color, such as yellow Walla Walla or pungent red, or by type like storage or soft. Yellow, red, and white onions are ...

Sharon Lockley has over 20 years of experience as an editor and writer and has been contributing to Food & Wine since 2019. There are a few ingredients that you tend to grab when cooking, but the one ...

You don’t need any fancy equipment to make them last longer. How to keep your onions, garlic, and ginger fresh for months [supnahomes] If you’ve ever bought onions, garlic, or ginger only to find them ...

We don't recommend storing potatoes and onions together, as onions emit a gas that accelerates potato spoilage. To prolong freshness, store them separately in cool, dry, and well-ventilated areas.

That dark black layer in your onion might be harmful. Onions are good for your liver. But blackened onions can cause liver problems. Aspergillus niger ...

I was never taught how to cook, but I have always loved eating. So when it was time for me to feed myself, I began collecting cooking hacks — and this swift and simple trick for peeling pearl onions ...