There are countless recipes that call for cream cheese, and almost all of them require it to be softened or at room temperature. It's a small detail that can be easy to overlook and tempting to ignore ...

There are countless recipes that call for cream cheese softened or at room temperature. It's a small detail that can be easy to overlook and tempting to ignore, but the fact is doing so can ruin your ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Cream cheese is a versatile ingredient used in both sweet and savory recipes. There are a few techniques that work for softening cream cheese, but some leave room for improvement. To properly soften ...

If you’re sick of waiting around for cream cheese to soften, you’re in luck. In this video, Nicole tries a helpful tip to soften her packet of cream cheese. Using a cup of hot water, submerge the ...

In some recipes, specific ingredients, like cream cheese, must be at room temperature before you can use them. Even if you know this already (which you probably do if you like to bake), that doesn't ...