Discover which gravy method truly delivers. We tested roux, beurre manié, cornstarch slurry, and pan drippings to find the richest, smoothest gravy.

“Add more drippings,” she says. “If you don’t have any more, you can add some chicken broth or correct with some type of acid ...

Crispy on the outside, juicy on the inside, and smothered in rich pan gravy—this is Southern comfort at its best. In this ...

This isn’t just any pork roast — it’s a true Danish classic, elevated with the irresistible power of grilling. With ultra-crispy crackling on top, melt-in-your-mouth meat inside, and a rich, creamy ...

I love making gravy from scratch as it’s unbeatable over a freshly baked potato or fluffy mashed potatoes. But sometimes, store-bought gravy is the way to go, especially when you don’t have turkey or ...

My pervasive Roman Catholic sense of nagging guilt was drowned out recently by a song that peaked at No. 3 in October 1970. “Green-eyed lady, lovely lad-eh.” Remember that one? “Green-Eyed Lady”? The ...