How to Cook a Quick Fiddlehead Fern Recipe: This fiddlehead fern recipe is sauteed up with ginger and garlic and served over ...

Learn how to make this spicy, funky shrimp dish with the Test Kitchen's Andy Baraghani! This recipe is full of fish sauce, so don't be scared of the funk! Check out ...

Shrimp is a seafood seen on many menus, but some home cooks are still intimated by the idea of making the popular shellfish. Not only do these cost-effective crustaceans pack a serious protein punch, ...

Shrimp is a true seafood superstar, an economical ingredient that’s perfect for both quick-and-easy meals and special occasions. Whether grilled, sautéed, fried or baked, shrimp always delivers ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. She likes shrimp both deep-fried and dipped in tartar sauce or raw with spicy ...

Drummond demonstrated how to make her shrimp stir recipe on an episode of The Pioneer Woman. “I’m a big fan of quick and easy and a big fan of one-pan cooking,” she explained. “So I’m putting the two ...

Tired of the same old shrimp recipes? Get ready for a revelation! We're showing you a brand-new technique to cook shrimp that ...

Ina Garten shares the easiest cooking technique for 'the tenderest, most delicious shrimp.' The Barefoot Contessa star boils the shrimp but recommends adding cold water to the shrimp in a saucepan, as ...

What’s not to love about shrimp? They’re a high-protein, low-calorie option that cooks up in a flash. Making shrimp for dinner is the perfect way to create easy, healthy weeknight dinners! The tricky ...