Cookbook author Anna Gass shared this twist on a savory favorite. Chef, recipe tester and cookbook author Anna Gass joined "Good Morning America" to share her riff on regular pizza. Gass' pizza "cake" ...

There’s a reason that pizza is so popular. Like a chameleon, pizza can take infinite forms, satisfying pretty much every preference and palate. Not to mention, the world of pizza has few rules: Take a ...