It’s that time of year when hunters find themselves sitting on a mound of ground meat trying to figure out how to make venison sausage. You can do a lot with ground venison, from burgers to spaghetti ...

Homemade sausage is so good and so cheap to make that you’ll never buy it from a store again. Here’s my take on a super healthy hot Italian. Warning: I’ll keep it gore free, but there’s going to be ...

Ground venison is great as sausage or in spiced dishes. Learn how with a MDC online course Monday. Submitted photo If you have been fortunate to harvest a deer or two this year, then your freezer is ...

The answer is complex and depends on several factors. At the top of the list is your preferences. I have distinct childhood memories of enjoying homemade venison breakfast sausage made by my father ...

Happy New Year to all you wonderful readers. I hope 2014 will be a great year for everyone! Here in Michigan, 2014 is bringing us frigid temperatures and lots of snow. Around 8 inches of new snow was ...

Whether you prefer a grill, smoker, or Crockpot, if you want to learn how to cook venison, internalize this message: Venison is not beef. Everything you need to know about how to cook venison — ...

Deer season in Mississippi is here again and on any given day, tens of thousands of hunters will be in the woods trying to harvest that big buck they've seen in trail camera photos or trying to fill ...

Most of that vension — usually from white-tailed deer — goes straight into sausage or is ground up for burgers or chili. That’s a shame, said chef and author Hank Shaw, who argues that venison and ...

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