We’re back for Season 2 of Your Hometown Kitchen! We’re kicking off the season with a Mardi Gras celebration as Chef Ken Ballard shares how to make King Cake and Beignets.

For Mardi Gras, it's only right to treat your taste buds to the most indulgent foods (the holiday means "Fat Tuesday" in French after all). One way to do this is by whipping up a batch of beignets.

Ready to celebrate Mardi Gras with Disney? It will come as no surprise that our favorite things involve food, and in this ...