The sizzling sound of fajitas, with its billowing plumes of steam and savory smells of grilled peppers and onions has caused many a head to turn in Mexican restaurants as servers glide by with black ...

This classic Tex-Mex dish is a show-stopper. As iconic as they are when ordered out, fajitas are ridiculously easy to make at home, just how you like them. Focusing on only 3 key ingredients, our ...

1. Combine all ingredients except flank steak, and mix well to create marinade. 2. Pour marinade over steak in shallow glass, plastic or other non-reactive container (a 1-gallon plastic ziplock bag ...

Steak Fajitas are just one of those dishes that I love to make at home! While I love to order them in a restaurant, typi ...

The right rub -- which by definition is any rub that is heavily festooned in garlic powder, chili powder, cayenne pepper and good ol' salt 'n' pepper, is essential for slow-cooked barbecue. (Chuck ...

I usually reserve recipes that call for marinades -- even quick ones -- for weekends. On weeknights I prefer recipes that are ready to cook as soon as all of the ingredients are assembled. So for ...

The jalapenos aren’t hot enough, Bert Fields says, shaking his head. Nice green color, but too mild, he notes as he eats a slice he’s had marinating all afternoon in lime juice, sugar and salt. “I don ...

Choose one of these healthy recipes to make for dinner tonight. This collection is packed with our most highly-rated fajitas-inspired dishes that we know you’ll want to make on repeat. Whether you’re ...

A sizzling Mexican-style dish with marinated chicken, bell peppers, and onions — great for wraps or rice bowls. Main ...