Cancoillotte is low in fat, high in protein and – until recently – little known outside of a village in eastern France ...

One of France's top-selling cheeses, Comte (com-TAY) never disappoints. Some wheels, especially those matured by the French affineur (cheese ager) Jean d'Alos, reach exceptional heights, but I've ...

Reunited and it feels so good! After nearly 13 centuries apart the French regions of Bourgogne and Franche-Comte are once again an item. So what does this mean? An unbelieveable amount of delicious ...

Comté is the most eaten AOP cheese in France, but activists claims its very popularity – at home and overseas – is damaging the environment. The milk to make the comté can only be produced on the Jura ...

Add Yahoo as a preferred source to see more of our stories on Google. Two wedges of comte cheese and a glass of red wine It’s set in Jura, a rural department in the Franche-Comté region, where comté ...

BARRELING ALONG on a cushy high-speed train heading southeast from Paris, I gaze out the window at a perfect patchwork of every shade of green Mother Nature could possibly provide. Beyond the ...

Traditional french cheese for sale at market. Comte. Saint-Gervais. France. (Photo by: Philippe Lissac/Godong/Universal Images Group via Getty Images) Accusations that France’s favourite cheese is ...