That meat isn’t going to slice itself, so let’s cut to the chase. Food & Wine / Amazon Not all of us have the counter space for a meat slicer. But if you’ve got some room and you’re passionate about ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." When I first heard we were testing meat slicers in the Kitchen Appliances Lab here at Good Housekeeping, ...

There are some things a chef’s knife can’t cut, no matter how sharp it is. If you’re prepping paper-thin slices of prosciutto or partially frozen beef for a hot pot dinner, an electric meat slicer is ...

We’re all more than capable of wielding a kitchen knife, but few of us can cut ingredients paper-thin and with absolute precision. That’s where electric food slicers come in. These high-powered brutes ...

Why buy a Hobart meat slicer? For the average home cook, a meat slicer might seem like an unnecessary expense. After all, a knife can accomplish the same task, and a meat slicer takes up valuable ...

In this video, the restoration of a meat slicer from 1883 made by Tucker & Dorsey Mfg. Co. in Indianapolis is showcased. The ...

Which meat slicer is best? A good chef’s knife can accomplish many tasks, but it can’t make paper-thin cured meats or dozens of slices of cheese with consistent thickness. You’ll need an electric meat ...