Researchers have developed a highly efficient and reusable biocatalyst with promising applications in the food and cosmetics industries. The international team, co-led by Newcastle University, ...

Investigators have improved the flavor of contemporary beer by identifying and engineering a gene that is responsible for much of the flavor of beer and some other alcoholic drinks. Belgian ...

As summer approaches and temperatures across the US start to rise, consumers flock to supermarkets and retail stores looking for refreshing ways to cool down with a frozen treat. Ice cream and frozen ...

Flavourtech provides solutions for the production of no and low alcohol wine, beer, cider and spirits. Image credit: Adobe Stock The no and low alcohol spirits market has seen significant growth in ...

CHICAGO--(BUSINESS WIRE)--ADM (NYSE:ADM), a global leader in human and animal nutrition, today announced it is adding to its flavors capabilities with an agreement to acquire Revela Foods, a Wisconsin ...

CHICAGO--(BUSINESS WIRE)--ADM (NYSE:ADM), a global leader in human and animal nutrition, today announced that it has reached an agreement to acquire UK-based FDL, a leading developer and producer of ...

The Plant Base is the go to B2B news platform for the plant-based food and beverage industry. Refreshment is your ultimate resource for staying informed and up-to-date on the water cooler, vending, ...

Researchers have developed a highly efficient and reusable biocatalyst with promising applications in the food and cosmetics industries. Subscribe to our newsletter for the latest sci-tech news ...