Plain potato chips are fine here, but with so many flavors on the market, it doesn't hurt to experiment. Sour cream and onion chips would pair nicely with white fish and a little lemon juice, but ...

While potatoes dry, pour oil into a heavy saucepan, Dutch oven, or deep-fat fryer to a depth of 2 to 3 inches; heat over medium to 275°F. Gently lower potatoes into pan, and cook until potatoes ...

A crisp portion of fish and chips remains the ultimate coastal comfort food — and Cornwall is home to some of the UK’s best, ...

Fish and chip shop owner’s anger at McDonald’s launching potato scallops amid shortage. A fish and chip shop owner says there is a much bigger problem with McDonald’s new potato scallops ...

The beer batter is deliciously light and crisp, and easy to make. FISH oil for deep-frying 6 frozen hake fillets, skin removed while frozen salt and pepper flour for sprinkling on top 1-2 lemons, cut ...

The best fish and chips you can’t get in Dallas is Nick Barclay’s. “The last unadulterated dish out there,” said Nick. “It’s just fish, potatoes, flour, and water.” ...