If you want these pork barbecue skewers for yourself, we have great news: You don’t even need a grill! You can make them in your kitchen on the stovetop or in the oven. Of course, you won’t have the ...

Guiding us through this foodie fusion is Chef Kevin Baumgartner. He's a Floridian with Filipino heritage, and has a food truck called Kuya Kevin's Filipino Fusion BBQ. Click here for a ...

A popular street food in the Philippines and staple at any Filipino barbecue, pork skewers are served slightly charred with sweet and savory flavors, and these delectable sticks of meat are always a ...

In Greece, skewers of garlicky meat called souvlaki are sold on street corners, in restaurants and at the beach, served hot off the grill to be enjoyed while out and about. Though a yogurt marinade ...

COUNTRY CLUB MARKETCUSTOMIZED CATERING & CULINARY ARTS CLASSESPERSONAL CHEF & MARKET BAKERY2624 NW 157th St, Clive, IA 50325515.987.5957 www.countryclubmkt.comChimichurri Grilled Pork Skewers with ...

Fire up the grill for these Grilled Peach and Pork Skewers with Corn Salsa—a perfect way to celebrate summer’s best flavors! Juicy pork tenderloin is marinated with a honey-lime glaze, then skewered ...

I watched as my tablemate pressed his Filipino pork skewer up against the grill rack, not to cook it faster, but to encourage a crispy banana ketchup char. I followed suit, and when my own skewer of ...

Cookbook author Paula Wolfert learned how to make these herby, tangy skewers on an adventure in the Caucasus Mountains. The same marinade is also delicious with chicken thighs or extra-firm tofu. The ...