Chef Genevieve Ingham from Sur La Table made Apple and Fennel Salad with Blue Cheese and Hazelnuts. (see recipe below) Sur la Table is located in the Hill Center in Brentwood. For more information, or ...

When the temperature drops, our cravings usually shift toward heavy stews and roasted meats. But winter actually offers some of the most robust, hearty greens that can stand up to high heat and bold ...

Pomegranate and fennel make for a delicious combination, perfect for summer salads. The sweet-tartness of pomegranate and the ...

Enhance your salad game with crisp fennel, juicy heirloom tomatoes, and fresh basil, all tossed in a bright lemon vinaigrette. Fennel’s subtle anise-like flavor perfectly complements the zesty ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. This salad is an escape from the ordinary, an extra-special dish that is ...

If you’re looking for an elevated weeknight winter salad, you might want to put aside the Romaine and bookmark this shaved fennel number. The recipe, from Michelin-starred New York City chef Ignacio ...

Salads are in season, but new ideas for great ones can be hard to find. Michalene Busico, deputy features editor, tipped us off about this terrific roasted beet, citrus and fennel salad with “pure and ...

Food and lifestyle content creator Chadwick Boyd knew from about the age of 8 that Thanksgiving was his time to shine. His passion for cooking was clear back then when, as he helped his grandmother ...

Small, firm lentils such as le Puy or beluga taste best in this dish. If you can’t find those, use small green lentils instead. They will be softer but still taste good. Don’t substitute red, brown or ...