In her fried chicken recipe, which she shared with Food Network, Ree Drummond offers up a secret to getting crispy fried ...

Canned soup is a Swiss army knife of a pantry staple. Endlessly versatile, you can jazz up your canned soup so that it tastes homemade, use it as a base for casseroles, or even use it to make truly ...

There’s nothing quite as satisfying as perfectly crispy fried chicken—golden brown on the outside with a juicy, tender center. This recipe takes all the guesswork out of making crispy chicken at home, ...

Customers love the crunchy, extra-crispy chicken at Popeyes. "When you get it fresh out of the fryer, it's insane how good it is. Worth the mouth burns," one fan said. "I usually don't like fast food ...

National Fried Chicken Day is coming, and America is going extra crispy as restaurants and home kitchens prepare for one of the summer’s boldest food celebrations. In cities known for serious flavor, ...

These Florida fried chicken joints prove crunch is king, from Nashville hot heat to Korean double-fried perfection.