Eggs are one of the most versatile ingredients you can keep in your kitchen. They’re quick to prepare, budget friendly, and ...

Deviled eggs are a versatile and easy appetizer perfect for any occasion. Beyond the classic recipe, there's room for ...

What would Mother's Day morning be without brunch? Chef Ayesha Nurdjaja is back in the TODAY kitchen to make two of her favorite elegant egg recipes for mom's special day. She shows us how to make a ...

Ask anyone how they hard boil eggs and each will have their favorite tip or trick. For me, it's very simple. Put the eggs in a saucepan, cover with water, at least 1-2 inches above, and heat on high ...

A comforting Italian-style soup that combines tender turkey, spinach, and egg ribbons in a savory Parmesan cheese broth.

Baked eggs may seem like a special-day dish, but they're quite a bit easier than their elegant appearance suggests. These Million Dollar Eggs are stepped up with bacon, smoked almonds, and scallions.

Moms everywhere deserve to be treated royally on Mother's Day, and this baked French toast is simple enough that even the kids can help in the prep. The baking time is quite long (over an hour), good ...

There are a number of reasons to like Eggs (Wiley, $25) - and one good reason not to. Eggs are amazing. As Michelin-starred chef and Eggs author Michel Roux writes in the introduction, "When I hold an ...

This mashup dinner from F&W recipe developer Anna Theoktisto combines two comfort food favorites — short pasta and chicken picatta — with a classic sauce of lemon, butter, and capers. Inspired by ...